Bake-O-Glide® Baking Mesh Mat for bread, pastries, biscuits, etc.
Now upgraded with sealed silicone edges for enhanced, long-lasting durability!
- Use for baking artisan breads, baguettes, flatbreads, pastries, morning goods, biscuits, etc.
- The silicone coated mesh allows air to circulate the products and provides an even heat distribution producing a crisp base.
- Reusable Silicone Mesh which provides a non-stick surface on oven trays.
- Replacing grease proof papers and release sprays.
- Trim with household scissors if needed.
Care
Easy Cleaning!
- Shake off any food into a waste bin.
- Rinse the opposite side to the one used with hot water to remove food residue.
- Gently wipe with a cloth or sponge to clean any remaining residue.
- Shake to remove excess water and dry with a kitchen towel or leave in the open air.
- A mild detergent or soap may be used if needed.
- Avoid using dishwashers, as this may cause harm to the Cooling Rack Liner.
- Once clean and dry, store rolled or flat.
- Use on both sides
Caution:
- Do not use scrapers or brushes to clean the silicone mat.
- Never cut on the silicone mat.
- Do not fold the silicone mat.
- Do not grease the silicone mat. It doesn't need it.
- Avoid using dishwashers, as they may cause harm to the silicone mat.
- Working temperature -40°C to 250°C
Size:
- 400 x 300mm
Material:
Woven glass mesh fabric, silicone coated.
Now comes with sealed silicone edges to prevent fraying.
